The SF074 Small Rose silicone mould from Silikomart Italy helps pastry chefs create 15 detailed rose-shaped portions in every batch. Each cavity measures Ø44 × H27 mm and holds 23 ml, providing a practical size for miniature cakes, mousses, semifreddos, chocolates, frozen desserts and selected savoury preparations.

Moreover, the sculpted petals give every portion an elegant floral finish without complex manual shaping. Chefs can serve the creations plainly or enhance them with mirror glaze, velvet spray, chocolate coating, powdered sugar, coconut or delicate garnishes. Therefore, the SF074 Small Rose silicone mould suits romantic menus, weddings, afternoon teas, buffets and refined plated desserts.

Silikomart makes the mould from flexible, food-grade platinum silicone. Consequently, preparations release cleanly while retaining the defined petals, rounded base and consistent dimensions. Furthermore, its −60°C to +230°C temperature range allows professional teams to bake, chill and freeze recipes in the same mould. The flexible construction also supports convenient handling, cleaning and compact storage.

In addition, the 15-cavity layout improves portion control and production efficiency across repeated batches. Available from Al Fondokia Qatar, the SF074 Small Rose silicone mould gives bakeries, cafés, hotels, restaurants, caterers and pastry laboratories a reliable solution for repeatable floral presentation.

Specifications

Benefits

• Produces 15 uniform rose-shaped portions.
• Creates clearly defined floral petals.
• Supports baked, chilled and frozen recipes.
• Provides accurate 23 ml portion control.
• Flexible silicone assists with clean unmoulding.
• Reduces manual shaping and decoration time.
• Suitable for sweet and savoury preparations.
• Designed for frequent professional production.