The SQ075 half-sphere silicone mould by Silikomart Italy features 60 cavities measuring Ø42 × H22 mm, with a capacity of 20 ml each. Its professional 600 × 400 mm format supports efficient production of mini domes, inserts and dessert decorations. Available from Al Fondokia Qatar.
The SQ075 half-sphere silicone mould from Silikomart Professional helps commercial pastry kitchens produce 60 consistent mini domes in one production cycle. Each cavity measures Ø42 × H22 mm and holds 20 ml, making the mould suitable for mousses, semifreddo, gelled preparations, inserts, chocolates and decorative dessert elements.
Its overall 600 × 400 mm format fits standard professional bakery trays. Therefore, pastry teams can prepare high quantities efficiently while maintaining consistent dimensions across every portion.
Made from professional silicone, the mould tolerates temperatures from -60°C to +230°C. Consequently, chefs can use it for baked, refrigerated, frozen and blast-chilled preparations. The flexible construction also supports controlled unmoulding while helping the finished domes maintain their smooth, rounded surface.
| Specification | Details |
|---|---|
| Model | SQ075 Half Sphere |
| Brand | Silikomart Professional |
| Bulk product code | 40.475.20.0000 |
| Polybag product code | 70.475.20.0098 |
| Material | Professional food-grade silicone |
| Overall mould size | 600 × 400 mm |
| Number of cavities | 60 |
| Cavity dimensions | Ø42 × H22 mm |
| Capacity per cavity | 20 ml |
| Total capacity | 1,200 ml |
| Shape | Half-sphere |
| Temperature range | -60°C to +230°C |
| Country of origin | Italy |
Moreover, chefs can use the domes individually or combine them with larger desserts as inserts and decorations. The simple shape also supports a wide variety of flavors, colours and finishing techniques. Choose the SQ075 half-sphere silicone mould from Al Fondokia Qatar for efficient production, precise portioning and versatile pastry presentation.
