BX2013 – Ø13xH42 MM STAINLESS STEEL SPIRAL FOWER TIP FOR PIPING BAG | SILIKOMART~ITALY

To begin with, the Silikomart BX2013 piping tip, available at Al Fondokia Qatar, features a specialised Ø13 mm flower outlet formed by several curved blades arranged around a compact central point and supported by a tapered 42 mm body; furthermore, this distinctive spiral profile directs smooth pastry mixtures into rotating sections, allowing pastry chefs to create dimensional roses, pinwheel flowers, compact rosettes, swirled dollops and flowing petal patterns with one controlled movement; consequently, users can vary the height, width and definition of every decoration by adjusting the piping angle, hand pressure and lifting speed; meanwhile, the medium-sized opening provides an efficient mixture flow while preserving the individual curved sections, so decorators can add elegant finishes to cakes, cupcakes, choux pastries, individual desserts, petits fours and plated presentations.

In addition, the Silikomart BX2013 piping tip works effectively with whipped cream, buttercream, ganache, mousse, meringue, soft fillings and other preparations with a suitably smooth consistency; moreover, its rigid stainless-steel construction preserves the intricate spiral outlet under continuous pressure and helps chefs reproduce consistent shapes throughout demanding production cycles; at the same time, the tapered body fits securely inside compatible professional piping bags and supports accurate positioning across cake borders, dessert surfaces and smaller decorative areas; as a result, bakeries, hotels, restaurants, cafés and catering kitchens can use this reusable nozzle for everyday finishing, floral compositions, seasonal collections and signature pastry designs; finally, prompt cleaning after every use and thorough drying help maintain reliable hygiene, unrestricted mixture flow, clear petal definition and dependable long-term professional performance.

Specifications

Benefits

• Creates decorative roses with one movement.
• Produces dimensional flowers and spiral rosettes.
• Forms defined rotating petal patterns.
• Supports efficient flow and accurate placement.
• Helps reproduce consistent professional shapes.
• Offers durable stainless-steel construction.
• Suits frequent professional pastry production.