CACAO 120 – 6 SILICONE MOLD CAVITIES WITH CUTTER – 102x57xH42 MM | SILIKOMART~ITALY

Create distinctive individual desserts with the Silikomart Cacao 120 mould. Its six cavities reproduce the ridged shape of a cocoa pod, with each portion measuring 102 × 57 × H42 mm. Each cavity holds 120 ml, giving the mould a total capacity of 720 ml.

The shape suits mousses, semifreddos, individual entremets and baked desserts. Moreover, the mould’s rounded edge gives each portion a defined base. Finish the desserts with a chocolate glaze or velvet spray to highlight the cocoa pod design.

The set also includes a shaped cutter for preparing bases or inserts that match the dessert’s outline. Meanwhile, the flexible silicone helps release finished portions without damaging the ridged detail. The mould withstands temperatures from −60°C to +230°C and can be cleaned in a dishwasher without rinse aid. These temperature and cleaning specifications apply to the silicone mould, not necessarily to the separate cutter.

Specifications

Benefits

• Produces six consistent cocoa pod-shaped portions per batch
• Provides accurate 120 ml portion capacity
• Creates defined ridges and a rounded base
• Includes a cutter for matching dessert bases or inserts
• Suits chocolate glazes and velvet finishes
• Flexible silicone helps with clean demoulding
• Suitable for baked and frozen preparations
• Reusable mould made in Italy