KIT QUADRO 01 – KIT OF TRITAN AND SILICONE SQUARE PRALINE MOLD – 25x25x15 MM | SILIKOMART

The Silikomart Kit Quadro 01, available at Al Fondokia Qatar, provides a coordinated system for producing glossy square chocolates with precisely formed centres. The set combines a rigid transparent CH015 Tritan mould with a flexible ICH015 platinum-silicone insert mould.

To begin with, the Tritan mould contains 24 cavities measuring 25 × 25 × H15 mm. Each cavity holds 8.9 ml, providing a total chocolate capacity of 213.6 ml. Therefore, chocolatiers can produce accurately portioned pralines with smooth surfaces, softened corners and a contemporary geometric profile.

Meanwhile, the silicone mould produces 24 matching square inserts designed to fit inside the chocolate shells. Consequently, chefs can combine crisp exteriors with centres made from ganache, caramel, fruit gel, gianduja, nut praline, crémeux or other compatible preparations.

Furthermore, the transparent Tritan construction provides clear visibility during production. Users can inspect coloured cocoa-butter decoration, verify shell coverage and monitor chocolate crystallisation before demoulding.

The rigid CH015 mould maintains consistent dimensions and promotes glossy professional surfaces. In addition, the flexible ICH015 mould allows frozen inserts to be released cleanly without damaging their precise square shape.

The silicone mould withstands temperatures from −60°C to +230°C, while the Tritan component supports cooling, freezing and blast chilling from −40°C to +90°C. However, the Tritan mould must not be placed in an oven or microwave.

Specifications

Benefits

• Produces 24 filled pralines per batch.
• Includes a coordinated silicone insert mould.
• Forms accurately proportioned square centres.
• Supports layered flavours and textures.
• Promotes glossy professional surfaces.
• Releases frozen inserts cleanly.