Silikomart Multiflex 220 – Silicone Mould | 4 Cavities

QAR 104.00

The Silikomart Multiflex 220 mould has four cylindrical cavities measuring Ø80 × H45 mm. Each holds 220 ml, giving you 880 ml of total capacity for individual layered desserts, mousses or baked preparations.

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SKU SM28.180 Category Brand:

MULTIFLEX 220 – 4 SILICONE MOLD CAVITIES – Ø80xH45 MM | SILIKOMART~ITALY

 

Create four generous individual portions with the Silikomart Multiflex 220 mould. Its cylindrical cavities form straight sides and flat tops, giving each dessert a clean outline for glazing, layering or decoration.

Each cavity measures Ø80 × H45 mm and holds 220 ml. The four cavities provide 880 ml of total capacity, so you can prepare consistent portions in one batch. For a layered dessert, add contrasting mousse and fruit components before chilling. Alternatively, use a preparation suited to baking and finish the cakes after they cool.

The flexible silicone helps release each portion while keeping its round profile intact. Next, place the dessert on a prepared base if your recipe calls for one. A dark glaze can create the polished finish shown in the first photo, while berries and chocolate decorations add colour and height. The second photo shows how distinct layers can remain visible when you leave the sides uncovered.

With the Silikomart Multiflex 220 mould, you can vary recipes and finishes while maintaining the same portion size. Its four cavities, 220 ml capacity, flexible release, smooth cylinder shape and space for layered flavours support a range of pastry presentations.

 

Specifications

Specification Details
Brand Silikomart Professional
Model Multiflex 220
Product code 28.180.87.4565
Product type Silicone mould for individual portions
Material Silicone
Colour White
Shape Cylinder
Number of cavities 4
Cavity dimensions Ø80 × H45 mm
Capacity per cavity 220 ml
Total capacity 880 ml
Country of manufacture Italy

Benefits

  • Creates four consistent individual portions
  • Provides a generous 220 ml capacity per cavity
  • Forms smooth sides for glazing or exposed layers
  • Flexible silicone helps release the desserts
  • Flat tops provide room for fruit and chocolate decorations
  • Suits varied chilled and baked recipes

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