SEGRETI DEL BOSCO –  6 MORA SILICONE MOLD CAVITIES – Ø65xH55 MM | SILIKOMART~ITALY

Create berry-shaped desserts with the Silikomart Segreti del Bosco mould. Each Mora cavity forms the clustered surface of a blackberry, giving your desserts detail before you add a finish. The supplied photo shows how red, purple and white velvet finishes bring out that texture.

The mould has six cavities measuring Ø65 × H55 mm. Each holds 115 ml, so you can prepare 690 ml of individual portions in one batch. First, set the mould on a flat tray. Then fill the cavities with mousse or semifreddo. You can also add a contrasting centre to give each dessert another flavour when cut.

Once the portions have set, gently flex the silicone to release the berry details. Next, apply a finish that suits your display. For example, use deep purple for a blackberry look or choose other colours to match your recipe. The Silikomart Segreti del Bosco mould helps you make six consistent portions, create a detailed fruit shape, vary your presentation, add flavour layers and release the finished desserts with care.

Specifications

Benefits

• Creates six blackberry-shaped desserts in one batch
• Forms clustered berry details directly in the mould
• Gives each portion a consistent 115 ml capacity
• Highlights the texture with coloured velvet finishes
• Leaves room for a contrasting mousse or fruit centre
• Flexible silicone helps release the detailed shape