SQ023 – SILICONE MOLD – 24 POIS CAVITIES – 117×29.5xH33 MM | SILIKOMART~ITALY

To begin with, the Silikomart SQ023 Pois mould, available at Al Fondokia Qatar, produces contemporary rectangular desserts with clean lines and three distinctive circular details; furthermore, its 24 cavities allow professional pastry teams to prepare multiple uniform portions within one 600 × 400 mm mould; consequently, each 107 ml cavity creates an elongated preparation measuring 117 × 29.5 × H33 mm, with recessed dots that can hold ganache, caramel, fruit gel, crémeux or decorative sauces; meanwhile, the structured profile suits mousses, semifreddos, baked cakes, frozen desserts, chocolate creations and savoury appetisers; additionally, its total 2,568 ml capacity supports efficient production while maintaining consistent dimensions and presentation.

In addition, the Silikomart SQ023 Pois mould uses flexible food-grade platinum silicone to support accurate filling, convenient handling and clean demoulding; moreover, its temperature resistance from −60°C to +230°C makes it suitable for baking, chilling, freezing and blast freezing; at the same time, the smooth non-stick cavities help preserve the straight edges and recessed details of delicate finished products; as a result, bakeries, hotels, restaurants, cafés, catering kitchens and pastry laboratories can use the mould throughout several production stages; finally, its reusable construction and professional 60 × 40 cm format provide reliable performance during frequent production cycles.

Specifications

Benefits

• Produces 24 consistent individual portions per batch.
• Creates contemporary rectangular desserts with circular details.
• Provides accurate 107 ml portion control.
• Offers recessed dots for fillings, sauces and decoration.
• Supports baked, chilled, frozen and blast-frozen preparations.
• Enables clean release with well-defined edges.
• Fits professional 600 × 400 mm production systems.
• Accommodates sweet and savoury recipes.