SYRIO 120 – 6 SILICONE MOLD CAVITIES – Ø68xH58 MM | SILIKOMART~ITALY
To begin with, the Silikomart Syrio 120 mould, available at Al Fondokia Qatar, creates striking individual desserts inspired by the cratered surface of a distant moon; furthermore, its six cavities help professional pastry teams prepare uniform portions within one compact 175 × 300 mm mould; consequently, each 120 ml cavity produces a sculpted creation measuring Ø68 × H58 mm; meanwhile, the irregular surface gives every dessert a distinctive planetary appearance suited to velvet spraying, glazing, chocolate coating and metallic decoration; additionally, its total 720 ml capacity supports efficient batch production while maintaining consistent dimensions and presentation.
Developed in collaboration with pastry chef Juan Gutierrez and inspired by the moon from The Little Prince, the Silikomart Syrio 120 mould uses flexible food-grade platinum silicone for controlled filling and clean demoulding; moreover, its temperature resistance from −60°C to +230°C supports baking, microwaving, chilling, freezing and blast freezing; at the same time, the non-stick cavities help preserve the sculpted surface and rounded profile of every preparation; as a result, bakeries, hotels, restaurants, cafés, catering kitchens and pastry laboratories can produce mousses, semifreddos, frozen desserts, baked cakes and savoury portions; finally, its reusable construction provides reliable performance throughout frequent professional production cycles.
Specifications
| Specification | Details |
|---|---|
| Brand | Silikomart Professional |
| Model | Syrio 120 |
| Mould dimensions | 175 × 300 mm |
| Number of cavities | 6 |
| Cavity dimensions | Ø68 × H58 mm |
| Capacity per cavity | 120 ml |
| Total capacity | 720 ml |
| Shape | Irregular planet-inspired sphere |
| Material | Food-grade platinum silicone |
| Colour | White |
| Temperature range | −60°C to +230°C |
| Product code | 36.403.87.0065 |
| EAN | 8051085370863 |
| Country of origin | Italy |
Benefits
- Produces six consistent individual portions per batch.
- Provides accurate 120 ml portion control.
- Creates a distinctive cratered planetary surface.
- Supports velvet spraying, glazing and chocolate coating.
- Suitable for baked, chilled, frozen and blast-frozen preparations.
- Enables clean release while preserving sculpted details.
- Suits sweet and savoury recipes.
- Simplifies professional batch production.
- Developed in collaboration with pastry chef Juan Gutierrez.
- Provides a durable and reusable pastry solution.






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