AIRPLUS 12  ROUND – SET OF 2 MICROPERFORATED MOLDS WITH 4 CAVITIES EACH – Ø120xH30 MM | SILIKOMART

The Airplus 12 Round microperforated mould set from Silikomart includes two professional moulds with four cavities each. Therefore, the complete set provides eight round cavities for efficient pastry production. Each cavity measures Ø120 × H30 mm, making it suitable for individual tarts, baked cakes, bread portions and savoury preparations.

To begin with, both moulds are made from microperforated fiberglass silicone. The perforated structure distributes heat evenly around each preparation while simultaneously allowing excess moisture to escape. Consequently, pastries develop a crisp exterior and a consistently baked centre.

Furthermore, the circular cavities help contain dough and reduce unwanted spreading during baking. As a result, every portion maintains its defined round shape and uniform dimensions. In addition, the non-stick construction supports easier release without damaging delicate pastry edges.

The Airplus 12 Round microperforated mould set is also reversible. For example, bakers can use the cavity side for filled tarts, cakes and bread preparations. Alternatively, the raised side can shape hollow pastry shells that are ready for sweet or savoury fillings after baking.

Moreover, the moulds work with shortcrust pastry, pâte brisée, puff pastry, yeasted dough and other compatible mixtures. Therefore, pastry chefs can prepare fruit tarts, quiches, individual cakes and round bread portions with the same versatile set.

Each mould measures 300 × 400 mm. Accordingly, both pieces can be arranged together on a standard 600 × 400 mm professional tray. Meanwhile, the −40°C to +230°C temperature range supports freezing, proofing and baking workflows at bakeries, hotels, cafés and professional kitchens supplied by Al Fondokia Qatar.

Specifications

Benefits

• Includes two professional microperforated moulds.
• Provides eight cavities across the complete set.
• Creates uniform Ø120 × H30 mm portions.
• Microperforations encourage moisture evaporation.
• Promotes even heat circulation during baking.
• Helps produce crisp and consistently baked pastry.
• Reduces unwanted spreading of dough.
• Reversible for filled preparations or hollow shells.
• Non-stick construction supports clean release.
• Fits a professional 600 × 400 mm bakery tray.