AIRPLUS 20 SQUARE – SET OF 2 MICROPERFORATED MOLDS 30 CAVITIES EACH – 35x35xH16 MM | SILIKOMART~ITALY

The Airplus 20 Square microperforated mould set from Silikomart includes two professional moulds with 30 cavities each. Therefore, the complete set provides 60 square cavities for efficient pastry production. Each cavity measures 35 × 35 × H16 mm, making it suitable for miniature sweet and savoury portions.

Firstly, each mould is made from microperforated fiberglass silicone. This specialised structure allows heat to circulate evenly around the preparation. At the same time, the microperforations encourage excess moisture to escape. Consequently, the pastry develops a crisp, golden and consistently baked surface.

Furthermore, the cavities contain the dough and help reduce unwanted spreading during baking. As a result, every tartlet retains a clean and defined square shape. In addition, the non-stick material supports easier release without damaging the delicate pastry edges.

The Airplus 20 Square microperforated mould set is also reversible. For example, bakers can use the cavity side to prepare filled tartlets. Alternatively, they can reverse the moulds and shape hollow pastry shells over the raised square forms. Therefore, the same set supports multiple production methods.

Moreover, the moulds work with shortcrust pastry, pâte brisée, puff pastry, yeasted dough and other compatible preparations. Once baked, the shells can be filled with pastry cream, chocolate ganache, fruit or mousse. Similarly, they can accommodate vegetables, cheese and other savoury fillings.

Each mould measures 300 × 400 mm. Thus, both moulds can be positioned together on a standard 600 × 400 mm professional bakery tray. Additionally, their −40°C to +230°C temperature range supports freezing, proofing and baking. Available from Al Fondokia Qatar, this reusable set is ideal for bakeries, hotels, cafés, catering kitchens and professional pastry laboratories.

Specifications

Benefits

• Produces 60 uniform square pastries.
• Creates compact 35 × 35 × H16 mm portions.
• Microperforations promote even heat circulation.
• Helps develop crisp and evenly baked pastry.
• Reduces dough spreading during baking.
• Reversible for filled tartlets or pastry shells.
• Non-stick construction supports clean release.
• Suitable for sweet and savoury preparations.
• Fits professional bakery production workflows.
• Reusable across freezing and baking processes.