POP STICK SMALL – SET OF 50 PIECES OF WHITE PAPER STICKS – 152xØ3.8 MM | SILIKOMART~ITALY
The 152 mm white paper sticks from Silikomart offer a practical and professional way to prepare desserts, confectionery and frozen creations on sticks. Each pack contains 50 uniformly sized paper sticks measuring 152 mm long and Ø3.8 mm.
Their round profile fits compatible lollipop and dessert moulds with Ø3.8 mm stick channels. Consequently, the sticks remain neatly positioned while mixtures are filled, chilled, frozen or allowed to set.
The additional length provides more handling space than standard 120 mm EasyPop sticks. Therefore, these sticks suit larger cake pops, chocolate lollipops and frozen desserts that benefit from a longer handle. The extended format also improves visibility when finished treats are arranged in display stands.
Moreover, their clean white colour complements chocolate coatings, coloured glazes, sprinkles, nuts and other decorative finishes. Pastry teams can use the 152 mm white paper sticks for party collections, catered events, dessert counters, hotel buffets and takeaway selections.
Available from Al Fondokia Qatar, these Silikomart paper sticks help bakeries, cafés, chocolatiers, restaurants and pastry laboratories maintain consistent presentation across repeated production batches.
Specifications
| Specification | Details |
|---|---|
| Brand | Silikomart Professional |
| Model | Pop Sticks Small |
| Pack quantity | 50 sticks |
| Stick length | 152 mm |
| Stick diameter | Ø3.8 mm |
| Material | Paper |
| Colour | White |
| Profile | Round |
| Compatibility | Moulds with Ø3.8 mm stick slots |
| Product code | 99.412.99.0001 |
| EAN | 8051085279258 |
| Brand origin | Italy |
Benefits
- Includes 50 uniformly sized paper sticks.
- Provides a comfortable 152 mm handle.
- Fits compatible Ø3.8 mm mould channels.
- Supports cake pops and frozen desserts.
- Clean white finish suits varied decorations.
- Helps create consistent presentations.
- Suitable for display stands and takeaway service.
- Designed for professional pastry production.




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