PVC ROLL – TRANSPARENT PASTRY COLLAR – H60MM x 200M | SILIKOMART~ITALY

The Silikomart PVC roll 60 mm offers a practical solution for assembling and unmoulding professional chilled desserts. Its 60 mm height suits cake rings used for mousses, entremets, cheesecakes, semifreddo and other layered preparations.

Moreover, the transparent PVC creates a smooth barrier between the preparation and the metal ring. Consequently, pastry chefs can remove the ring more easily while preserving clean sides, defined edges and carefully constructed layers.

Furthermore, the generous 200-metre roll supports frequent production in bakeries, hotels, restaurants and pastry laboratories. Because the material comes on a continuous roll, users can cut the precise length required for round, square or rectangular preparations.

In addition, the transparent surface allows chefs to monitor layers and fillings during assembly. Therefore, the Silikomart PVC roll 60 mm supports accurate positioning of sponge, mousse, cream, fruit inserts and decorative components.

The flexible strip can also support chocolate work and the creation of decorative collars. As a result, chefs can prepare polished chocolate bands that fit neatly around cakes and individual desserts.

Moreover, the PVC helps protect chilled preparations from external contact during assembly and setting. However, this roll is intended for cold pastry preparation and should not be used for baking or direct exposure to heat.

Available from Al Fondokia Qatar, the roll provides a useful professional supply for producing consistently presented desserts with reduced preparation waste.

Specifications

Benefits

• Provides 200 metres for frequent production.
• Fits desserts measuring up to 60 mm high.
• Helps create smooth and uniform sides.
• Supports cleaner release from cake rings.
• Can be cut to the required circumference.
• Transparent material reveals dessert layers.
• Suitable for chilled and frozen preparations.
• Supports decorative chocolate collars.