STAINLESS STEEL CHOCOLATE SCRAPER – 170 MM BLADE | SILIKOMART~ITALY

The stainless steel chocolate scraper from Silikomart Italy provides a broad, straight working edge for professional chocolate and pastry preparation. Its blade measures 170 × 60 mm and has a thickness of approximately 1 mm.

Designed for chocolatiers and pastry chefs, the scraper helps spread and level tempered chocolate across flat worktops. Moreover, it removes excess chocolate cleanly from polycarbonate and silicone moulds, supporting neater shells, pralines and decorative pieces.

The wide blade covers a larger area with each pass. Consequently, chefs can work more efficiently when smoothing chocolate, ganache, icing and other confectionery mixtures. Its straight edge also assists with scraping worktops and gathering ingredients during preparation.

The stainless steel chocolate scraper combines a durable steel blade with a practical black plastic handle. The handle provides a secure grip and keeps the user’s hand raised above the working surface, helping improve control during repeated scraping movements. In addition, its hanging hole allows convenient storage within a professional workstation.

Available from Al Fondokia Qatar, this Silikomart chocolate tool suits bakeries, hotels, restaurants, chocolatiers and pastry laboratories that require consistent results during mould preparation and chocolate production.

Specifications

Benefits

• Provides a broad 170 mm working edge.
• Spreads and levels chocolate efficiently.
• Removes excess mixture from chocolate moulds.
• Supports clean praline and chocolate shells.
• Helps scrape and organise work surfaces.
• Offers controlled handling during repeated use.
• Includes a hanging hole for convenient storage.
• Designed for professional pastry production.