RECTANGUALR PERFORATED ANODIZED ALUMINIUM PIZZA PEEL NAPOLI – 36×36CM,  150CM HANDLE | GI METAL

Professional Napoli Pizza Peel for Commercial Pizza Ovens

The Rectangular Perforated Anodized Aluminum Pizza Peel Napoli 36×36 cm is designed for professional pizza preparation in pizzerias, restaurants, and commercial kitchens. Manufactured by GI-Metal Italy, it delivers strong performance, durability, and precise handling for high-temperature pizza ovens.

With a 36×36 cm peel head and a 150 cm handle, it allows chefs to launch, rotate, and retrieve pizzas safely and efficiently. As a result, kitchen operations become smoother and more controlled during busy service hours.

Perforated Pizza Peel for Better Baking Results

The perforated design helps remove excess flour from the pizza base before baking. Consequently, it reduces burnt flour inside the oven and improves overall baking quality.

Moreover, the perforations reduce the weight of the peel. This makes handling easier and improves control when placing or removing pizzas.

Durable Anodized Aluminum Construction

This pizza peel uses high-quality anodized aluminum for strength and long-lasting performance. In addition, the anodized surface improves resistance to heat, corrosion, and wear.

The smooth surface allows pizzas to slide easily, which helps maintain dough shape and topping quality during transfer. Therefore, it is ideal for professional pizza environments.

Long Handle for Safe Oven Operation

The 150 cm handle provides extended reach for deep pizza ovens. As a result, operators can work at a safe distance from high heat while maintaining full control.

Furthermore, the ergonomic design supports comfortable grip and smooth movement during continuous use.

Ideal for Pizzerias and Commercial Kitchens

This GI-Metal Napoli pizza peel is suitable for Neapolitan pizza, artisan pizza, and other baked products. It supports fast workflow, consistent results, and professional pizza handling standards.

Key Features

• GI-Metal Italy professional quality
• Perforated anodized aluminum head
• Peel size: 36×36 cm
• Handle length: 150 cm
• Lightweight and durable design
• Reduces excess flour during baking
• Smooth pizza transfer and handling
• Suitable for high-temperature ovens
• Ideal for pizzerias and restaurants
• Easy to clean and maintain

Choose the GI-Metal Napoli Pizza Peel 36×36 cm for professional pizza handling, improved baking efficiency, and reliable kitchen performance.