PIZZA SHOVEL IN ANODIZED ALUMINUM PERFORATED RECTANGUALR 36X36 CM HANDLE 60 CM

Load pizzas smoothly in compact professional kitchens with the GI Metal perforated aluminum pizza peel. Part of the Azzurra professional line, model A-37RF/60 combines a 36 × 36 cm rectangular head with a short 60 cm handle. Therefore, it provides a practical balance between working capacity, control and maneuverability.

The compact handle makes this model particularly useful for electric deck ovens, compact pizza ovens and kitchens with limited space in front of the oven. Unlike longer 120 or 150 cm variants, the 60 cm handle requires less operating clearance. Consequently, staff can load pizzas comfortably without the handle interfering with nearby equipment, walls or preparation stations.

GI Metal manufactures the peel head from neutral-anodized aluminum. The anodizing process creates a uniform surface and provides additional protection against oxidation. Moreover, the light and flexible head creates a scraper or spatula effect that helps the operator slide the leading edge beneath prepared pizza dough.

The perforated head allows loose flour to fall away from the pizza before it enters the oven. As a result, less excess flour reaches the hot cooking surface, where it could burn, generate smoke or produce a bitter taste beneath the crust. The openings also reduce the contact area between the peel and dough, supporting smoother movement and release during loading.

GI Metal gently mills the front and side edges to help the peel pass beneath the pizza. In addition, three large inline rivets secure the head to the handle, creating a stable connection and reducing unwanted vibration.

Specifications

• Brand: GI Metal
• Product line: Azzurra
• Model/SKU: A-37RF/60
• Product type: Professional loading pizza peel
• Head shape: Rectangular with rounded corners
• Head dimensions: 36 × 36 cm
• Head material: Neutral-anodized aluminum
• Head design: Perforated
• Handle material: Anodized aluminum
• Handle colour: Light blue
• Handle length: 60 cm
• Handle profile: Oval tubular
• Approximate overall length: 100 cm
• Approximate product weight: 0.55 kg
• Head-and-handle connection: Three inline rivets
• Recommended application: Loading pizzas into compact and professional ovens
• Country of origin: Italy

Key benefits

• Supports pizzas with a practical 36 × 36 cm head
• Releases excess flour through the perforations
• Helps reduce burnt flour, smoke and bitter residue
• Reduces contact and friction beneath the dough
• Slides beneath pizza with its gently milled edges
• Provides better control in restricted working areas
• Requires less operating space than long-handle models
• Improves stability through its oval tubular handle
• Reduces vibration with its three-rivet connection
• Offers a lightweight 0.55 kg construction

Use this peel primarily for transferring prepared pizza from the worktop into the oven. For rotating pizzas during baking, use a dedicated turning peel. Furthermore, clean the product using non-aggressive detergents and avoid abrasive materials that could scratch its anodized surface.

Order the GI Metal perforated aluminum pizza peel from Al Fondokia Qatar for controlled pizza loading in compact commercial kitchens and professional pizza stations.