CH004 RIGA-P – 24 CHOCOLATE TRITAN MOLD CAVITIES – 47.8x15xH16 MM | SILIKOMART~ITALY

To begin with, the Silikomart Riga-P mould, available at Al Fondokia Qatar, features 24 transparent Tritan cavities for producing elegant ridged chocolate pralines; each cavity measures 47.8 × 15 × H16 mm and holds 8 ml, giving the mould a total capacity of 192 ml; furthermore, the curved half-moon profile and parallel raised lines create a distinctive architectural appearance, while the rigid structure preserves every detail; therefore, chocolatiers can achieve consistent portions, sharply defined ridges and smooth, glossy surfaces throughout each professional production cycle.

Meanwhile, the transparent construction enables users to inspect coloured cocoa-butter decoration, verify chocolate coverage and locate trapped air before cooling; consequently, production becomes more controlled and efficient, while the cavity depth accommodates ganache, caramel, gianduja, praline, fruit gel or other compatible fillings; in addition, the Silikomart Riga-P mould supports refrigeration, freezing, blast chilling and dishwasher cleaning; however, Tritan must not be used in an oven or microwave, and as a result, the mould suits premium assortments, tasting menus, gift boxes, retail displays and elegant dessert presentations.

Specifications

Benefits

• Produces 24 uniform pralines per batch.
• Creates distinctive parallel ridges.
• Promotes glossy, professionally defined surfaces.
• Allows clear production control through Tritan.
• Supports refrigeration, freezing and dishwasher cleaning.