FINGERS 30 – 12 SILICONE MOLD CAVITIES WITH CUTTER AND PLATES – 80x22xH22 MM | SILIKOMART~ITALY
Create refined miniature desserts with the Silikomart Fingers 30 mould. Developed with pastry chef François Galtier, its twelve elongated cavities produce smooth finger-shaped portions with rounded ends. Moreover, the clean surface works well with mirror glaze, velvet spray, chocolate coating and other decorative finishes.
Each cavity measures 80 × 22 × H22 mm and holds 30 ml. Therefore, the mould provides a total capacity of 360 ml while supporting consistent portion control. Its compact size suits petit fours, mignardises, miniature entremets, finger food and individual plated desserts.
The set includes twelve small presentation plates and a double-use plastic cutter. As a result, pastry chefs can create coordinated biscuit bases or internal inserts that match the mould’s shape. Made from flexible food-grade platinum silicone, the mould supports controlled demoulding and preserves the smooth rounded profile. In addition, its temperature resistance from −60°C to +230°C allows baking, chilling, freezing and blast freezing.
Specifications
| Specification | Details |
|---|---|
| Brand | Silikomart Professional |
| Model | Fingers 30 |
| Product type | Mini finger dessert mould set |
| Shape | Elongated capsule with rounded ends |
| Mould dimensions | 300 × 175 mm |
| Number of cavities | 12 |
| Cavity dimensions | 80 × 22 × H22 mm |
| Capacity per cavity | 30 ml |
| Total capacity | 360 ml |
| Material | Food-grade platinum silicone |
| Mould colour | White |
| Included accessories | 12 small presentation plates and double-use cutter |
| Cutter material | Plastic |
| Cutter colour | Red |
| Temperature range | −60°C to +230°C, silicone mould only |
| Suitable applications | Baking, chilling, freezing and blast freezing |
| Cleaning | Silicone mould: dishwasher safe without rinse aid. Cutter and plates: hand wash |
| Design collaboration | François Galtier |
| Product code | 36.289.87.0065 |
| Country of origin | Italy |
Benefits
- Produces twelve consistent 30 ml portions per batch
- Creates a smooth finger shape with rounded ends
- Includes twelve plates for coordinated presentation
- Includes a double-use cutter for matching bases and inserts
- Suitable for petit fours, mignardises and plated desserts
- Supports baked, chilled and frozen preparations
- Smooth surfaces suit glazing, spraying and chocolate coating
- Flexible silicone enables controlled demoulding
- Provides accurate portion control for professional production
- Made in Italy for professional pastry use






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