FLORA 7 – 15 SILICONE MOLD CAVITIES – Ø45xH7 MM | SILIKOMART~ITALY
To begin with, the Silikomart Flora 7 mould, available at Al Fondokia Qatar, creates delicate flower-shaped decorations composed of small rounded petals; furthermore, its 15 cavities help professional pastry teams prepare multiple uniform elements within one compact 175 × 300 mm mould; consequently, each 7 ml cavity forms a detailed decoration measuring Ø45 × H7 mm; meanwhile, the compact floral profile provides an elegant finishing element for individual desserts, entremets, petits fours and plated creations; additionally, its total 105 ml capacity supports efficient batch preparation while maintaining consistent dimensions and presentation.
In addition, the Silikomart Flora 7 mould uses flexible food-grade platinum silicone for controlled filling and clean demoulding; moreover, its temperature resistance from −60°C to +230°C supports baking, chilling, freezing and blast freezing; at the same time, the detailed non-stick cavities help preserve the rounded petals and dimensional floral structure during release; as a result, bakeries, hotels, restaurants, cafés, catering kitchens and pastry laboratories can prepare mousse, chocolate, jelly, cream, semifreddo and baked decorations; finally, its reusable construction provides reliable performance throughout frequent professional production cycles.
Specifications
| Specification | Details |
|---|---|
| Brand | Silikomart Professional |
| Model | Flora 7 |
| Mould dimensions | 175 × 300 mm |
| Number of cavities | 15 |
| Cavity dimensions | Ø45 × H7 mm |
| Capacity per cavity | 7 ml |
| Total capacity | 105 ml |
| Shape | Rounded floral decoration |
| Material | Food-grade platinum silicone |
| Colour | White |
| Temperature range | −60°C to +230°C |
| Product code | 36.393.87.0065 |
| EAN | 8051085362264 |
| Country of origin | Italy |
Benefits
- Produces 15 consistent floral decorations per batch.
- Provides accurate 7 ml portion control.
- Creates a detailed arrangement of rounded flower petals.
- Complements individual desserts, entremets and petits fours.
- Supports mousse, chocolate, jelly and baked preparations.
- Suitable for baking, chilling, freezing and blast freezing.
- Enables clean release while preserving delicate details.
- Simplifies high-volume professional decoration production.
- Provides a durable and reusable pastry solution.






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