GEL20 MANGO – KIT OF 12 SILICONE MOLD CAVITIES WITH 50 CAVITIES – 82x54xH43 MM – 124ML | SILIKOMART~ITALY
Turn ice cream and semifreddo into fruit-shaped treats with the Silikomart GEL20 Mango mould. Its curved cavities form a recognisable mango silhouette that you can finish with colour, glaze or spray. The supplied dessert photo shows a finished pop with a red, orange and green coating that resembles mango skin.
The kit includes two silicone moulds with six cavities each, plus 50 wooden sticks and a support tray. Each cavity measures 82 × 54 × H43 mm and holds 124 ml. First, set the moulds on the tray and position the sticks. Then fill the cavities with your chosen ice cream or semifreddo preparation and freeze them until firm.
After freezing, flex the silicone gently to release each pop. Next, add a coating or sprayed finish to suit the flavour and presentation. You can use a natural fruit colour scheme, as shown in the image, or create a different look for your menu.
The Silikomart GEL20 Mango mould helps you produce consistent portions, prepare multiple pops in one cycle and release their curved shapes cleanly. Meanwhile, the included sticks and tray keep the main production components together for filling and freezing.
Specifications
| Specification | Details |
|---|---|
| Brand | Silikomart Professional |
| Model | GEL20 Mango |
| Product code | 25.950.87.0098 |
| EAN | 8051085400140 |
| Product type | Silicone mould kit for frozen treats on sticks |
| Kit contents | 2 silicone moulds, 50 wooden sticks and 1 support tray |
| Cavities | 6 per mould, 12 across both moulds |
| Cavity dimensions | 82 × 54 × H43 mm |
| Capacity per cavity | 124 ml |
| Shape | Mango |
| Country of manufacture | Italy |
Benefits
- Creates mango-shaped ice creams and semifreddos on sticks
- Produces consistent 124 ml portions
- Provides 12 cavities across two moulds
- Includes wooden sticks and a support tray
- Flexible silicone helps release frozen pops
- Suits glazing, spraying and colourful coatings






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