CH013 SEMISFERA 01 – 24 CHOCOLATE TRTAN MOLD CAVITIES –  Ø31×16.5 MM | SILIKOMART~ITALY

The Silikomart Semisfera 01-P mould, available at Al Fondokia Qatar, creates precisely proportioned half-sphere chocolates with smooth curves and glossy professional surfaces. Its classic dome shape suits pralines, filled chocolates, decorative chocolate elements and complete spheres formed by joining two halves.

The rigid Tritan mould contains 24 cavities measuring Ø31 × H16.5 mm. Each cavity holds 8.5 ml, providing a total capacity of 204 ml. Therefore, professional chocolatiers can produce consistent results efficiently across every batch.

Furthermore, the transparent construction provides clear visibility throughout production. Users can inspect coloured cocoa-butter decoration, verify chocolate coverage and identify trapped air before crystallisation and demoulding.

Its smooth cavity surfaces support clean release and refined finishes across dark, milk, white or coloured chocolate. In addition, the half-sphere format accommodates fillings such as ganache, caramel, gianduja, fruit gel, praline and nut-based creams.

The Silikomart Semisfera 01-P mould supports refrigeration, freezing and blast chilling. However, it must not be placed in an oven or microwave. The mould is also dishwasher safe for convenient professional cleaning.

Specifications

Benefits

• Produces 24 chocolates per batch.
• Creates smooth half-sphere pralines.
• Allows two halves to form complete chocolate spheres.
• Supports filled or solid chocolate preparations.
• Promotes glossy professional surfaces.
• Maintains consistent dimensions across every batch.