SQ070 – SILICONE MOLD – 40 SWIRL CAVITIES – Ø68xH30 MM | SILIKOMART~ITALY

To begin with, the Silikomart SQ070 Swirl mould, available at Al Fondokia Qatar, creates individual desserts with dramatic spiral ridges and a clean central opening; furthermore, its 40 cavities allow professional pastry teams to produce a high number of uniform portions within one 600 × 400 mm mould; consequently, each 60 ml cavity forms a preparation measuring Ø68 × H30 mm, providing a refined format for mousse cakes, semifreddos, baked sponges, frozen desserts and savoury appetisers; meanwhile, the sculpted surface adds visual movement and reduces the need for complicated decoration; additionally, its total 2,400 ml capacity supports efficient batch production while maintaining accurate portion sizes and consistent presentation.

In addition, the Silikomart SQ070 Swirl mould uses flexible food-grade platinum silicone to simplify filling, handling and precise demoulding; moreover, its temperature resistance from −60°C to +230°C supports baking, chilling, freezing and blast-freezing applications; at the same time, the smooth non-stick cavities reproduce the detailed spiral pattern while protecting delicate surfaces; as a result, bakeries, hotels, restaurants, cafés, catering kitchens and pastry laboratories can use the mould across several production stages; finally, its reusable construction and professional 60 × 40 cm format provide dependable performance during frequent sweet and savoury production.

Specifications

Benefits

• Produces 40 consistent individual portions per batch.
• Creates detailed spiral ridges and central openings.
• Provides accurate 60 ml portion control.
• Delivers an attractive finish with minimal decoration.
• Supports baked, chilled and frozen preparations.
• Enables clean release of detailed dessert surfaces.
• Fits professional 600 × 400 mm production systems.